Potentially toxic element bioaccumulation in consumed indoor shrimp farming associated with diet, water and sediment levelsстатья из журнала
Аннотация: Shrimp production is an important industry for many countries and shrimp consumption is increasing worldwide. Shrimps are a highly nutritional food, but can pose a risk for human health if subject to high levels of environmental contaminants. This work studies the presence of As, Cd, Co, Cr, Cu, Hg, Ni, Pb and Zn in shrimps from Ecuador and compares them to such contents noted in other shrimp-production areas in the world to evaluate the possible risks associated with these elements for consumer health, and to relate them to potentially toxic element (PTE) contents in water, sediments and diets, and also to animal biometric parameters. The PTE levels (mg kg-1 DM) obtained are as follows: in the head-As (3.52-6.11), Cd (0.02-0.10), Co (0.14-0.49) Cr (0.23-4.89), Cu (99.9--233.0), Ni (0.52-1.86), Pb (0.24-1.09), Zn (51.8-100.5) and Hg (μg kg-1 DM) (10.00-66.81); in the tail-(0.91-3.21), Cd (0.01-0.02), Co (0.01-0.43) Cr (0.01-6.52), Cu (20.0-72.44), Ni (0.15-2.03), Pb (0.01-0.69), Zn (31.2-66.1) and Hg (μg kg-1 DM) (10.00-67.18). The concentration of all the PTEs is generally lower than the limits set for seafood by European regulations, except for As in the cephalothorax (4.63 mg kg-1). Different behaviours for PTE accumulation in shrimps were found, which preferentially tend to accumulate in the cephalothorax, except for Hg (40.13 μg kg-1 DM), which accumulates in muscle (body) and is associated with contents of proteins, lipids and total shrimp weight. Nonetheless, the target hazard quotient (THQ) values for PTEs indicate that the consumption of shrimp muscles from Ecuador does not pose a human health risk because the values of these indices are below 1 in all cases.
Год издания: 2023
Авторы: José Joaquín Ramos Miras, María José Sánchez‐Muros, Patricio Renteria, Carlos Gil de Carrasco, Luís Roca-Pérez, Mireia Boluda-Navarro, Javier Pro, José Antonio Rodríguez Martin
Издательство: Springer Science+Business Media
Источник: Environmental Science and Pollution Research
Ключевые слова: Heavy metals in environment, Environmental Toxicology and Ecotoxicology, Mercury impact and mitigation studies
Другие ссылки: Environmental Science and Pollution Research (HTML)
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PubMed (HTML)
Universidad de Córdoba Insitutional Repository (Universidad de Córdoba) (PDF)
Universidad de Córdoba Insitutional Repository (Universidad de Córdoba) (HTML)
DIGITAL.CSIC (Spanish National Research Council (CSIC)) (PDF)
DIGITAL.CSIC (Spanish National Research Council (CSIC)) (HTML)
PubMed Central (HTML)
www.researchsquare.com (PDF)
doi.org (HTML)
PubMed (HTML)
Открытый доступ: hybrid
Том: 30
Выпуск: 58
Страницы: 121794–121806