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Dragon fruit: Areview of healthbenefits andnutrients and itssustainabledevelopment underclimate changes inVietnam Thi-Thuy-Hai LuuTruc-Linh LeNga Huynh2021 год

Dragon fruit: A review of health benefits and nutrients and its sustainable development under climate changes in Vietnam

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Аннотация: Dragon fruit: A review of health benefits and nutrients and its sustainable development under climate changes in Vietnam | Thi-Thuy-Hai Luu, Truc-Linh Le, Nga Huynh, Pablo Quintela-Alonso | Agricultural Journals
Год издания: 2021
Авторы: Thi-Thuy-Hai Luu, Truc-Linh Le, Nga Huynh, Pablo Quintela‐Alonso
Издательство: Czech Academy of Agricultural Sciences
Источник: Czech Journal of Food Sciences
Ключевые слова: Botanical Research and Applications, Polysaccharides Composition and Applications, African Botany and Ecology Studies