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Influence of methodof calculation andlength of period ofrumen fermentation onthe effectivedegradability of drymatter and nitrogenin some tree forages Sangeeta NegiBhupinder SinghH.P.S. Makkar1989 год

Influence of method of calculation and length of period of rumen fermentation on the effective degradability of dry matter and nitrogen in some tree forages
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Страница публикацииПубликация в OpenAlex
Год издания: 1989
Авторы: Sangeeta Negi, Bhupinder Singh, H.P.S. Makkar
Издательство: Elsevier BV
Источник: Animal Feed Science and Technology
Ключевые слова: Ruminant Nutrition and Digestive Physiology, Botany and Plant Ecology Studies, Bioenergy crop production and management