The pomegranate : botany, production and uses
библиография

Цифровые и тематические книжные коллекции издания

Содержание

  • Archaeology, History and Symbolisim
  • Taxonomy, Botany and Physiology
  • Production and Growing Regions
  • Biodiversity, Germplasm Resources and Breeding Methods
  • World Pomegranate Cultivars
  • Propagation Techniques and Nursery Management
  • Environmental Requirements and Site Selection
  • Orchard Establishment and Tree Management
  • Soil and Nutrition
  • Water Requirements and Responses to Irrigation Restrictions
  • Physiological Disorders
  • Diseases and Management
  • Arthropod Pests and Their Management
  • Fruit Maturity, Harvest Methods and Technologies
  • Postharvest Biology and Storage
  • Processing and Industrialization
  • Pomegranate Bioactive Compounds and Health
  • World Pomegranate Market

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