Ozonation of Brazil nuts: Decomposition kinetics, control of Aspergillus flavus and the effect on color and on raw oil quality
Work
Year: 2020
Type: article
Source: LWT
Authors Juliana Martins Oliveira, Ernandes Rodrigues de Alencar, Luiz Eduardo Bassay Blum, Wallas Felippe de Souza Ferreira, Sílvia de Carvalho Campos Botelho +6 more
Cites: 58
Cited by: 50
Related to: 10
FWCI: 5.565
Citation percentile (by year/subfield): 99.98
Subfield: Animal Science and Zoology
Domain: Life Sciences
Sustainable Development Goal Life on land
Open Access status: green